Food and Our Laboratories of Democracy
By A. Bryan Endres & Jessica L. Guarino
Corporate Law Departments,
January 2024
One of the more recent state food regulatory developments is California Assembly Bill 418. Effective January 1, 2027, California will prohibit individuals or entities from engaging in the manufacturing, selling, delivering, distributing, holding, or offering for sale of a food product for human consumption in commerce if it contains brominated vegetable oil, potassium bromate, propylparaben, or red dye 3 (erythrosine).
Food and Our Laboratories of Democracy
By A. Bryan Endres & Jessica L. Guarino
Food Law,
December 2023
One of the more recent state food regulatory developments is California Assembly Bill 418. Effective January 1, 2027, California will prohibit individuals or entities from engaging in the manufacturing, selling, delivering, distributing, holding, or offering for sale of a food product for human consumption in commerce if it contains brominated vegetable oil, potassium bromate, propylparaben, or red dye 3 (erythrosine).
Restaurant Responses to Food Allergies
By Nabilah Nathani, Jessica Guarino, & A. Bryan Endres
Food Law,
January 2023
The onus of knowing what potential allergens are in a dish at a restaurant should not be on the consumer.
Disaster Planning for Food Crisis Response
By Jessica Guarino & A. Bryan Endres
Food Law,
October 2020
An overview of the limited progress the federal and state governments have made to update and modernize food crisis planning.
A move towards a more fair division: Envisioning a new Illinois Fence Act
By A. Bryan Endres & Lisa R. Schlessinger
Agricultural Law,
March 2013
This article describes fence law models applied in major agricultural producing states, examines the current Illinois statute and case law, and recommends, based on economic efficiency principles, revising the Illinois Fence Act to reflect modern land use practices based on the equitable cost-sharing model adopted by the Missouri Legislature in 2001.
Federal preemption and animal regulation
By A. Bryan Endres & Megan R. Galey
Animal Law,
July 2012
The recent case of National Meat Association v. Harris, pitted a trade association against California’s Attorney General. Although the litigation was confined to the scope of the Federal Meat Inspection Act, the Court’s holding could apply to other state efforts to regulate animal welfare.
The Farmdoc project extends education to farmers, attorneys
By A. Bryan Endres, Stephanie B. Johnson, Donald L. Uchtmann, & Scott H. Irwin
Agricultural Law,
September 2008
The University of Illinois’ Farm Decision Outreach Central, commonly known as the farmdoc project, is an extension program that aims to improve risk-based farm decision-making through education and research.
Risk management strategies for identity preserved grain exports
By A. Bryan Endres
International and Immigration Law,
December 2005
Emerging foreign regulations for imported grain ultimately may result in trace-back liability to U.S. farmers for the commingling of even miniscule amounts of genetically engineered DNA.
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